Our Basics Range consists of 90% meat. Included in that 90% total is also essential fat. (Chicken 10-15% fat, Beef 5-8% fat and Roo 3-5% fat)
We use 10% Beef offal which includes Liver, Heart and Kidneys. We use beef offal due to the high amount of vitamins and minerals contained in it which include, Calcium, Phosphorus, Magnesium, Potassium, Iron, Zinc, Copper, Vitamin A, B6, B12, D, E and C, Thiamin, Riboflavin, Niacin, Pantothenic Acid, Folic Acid, Selenium and Biotin.